Malaysia 6 nightsFoodCulture
Explore Kuala Lumpur, Ipoh and Penang through food, with breaks between meals.
From, per person~US$873
Designed by @snuck Shaped around your dates No payment to ask
By @snuckUpdated 11 November 2026
Get to know Malaysia through its coffee shops, neighbourhood kitchens and the people who carry on their recipes. Spend two nights each in Kuala Lumpur, Ipoh and Penang, with local food tastings, a private cooking session and relaxed afternoons between meals.
Day 1
Take a private transfer to your Kuala Lumpur hotel and rest after arrival. Your host suggests nearby dinner spots to suit your tastes and dietary needs.
Day 2
Join a private guide for a late-morning food walk through Chinatown and nearby streets. Try a few selected dishes and hear the stories behind them, then enjoy a free afternoon.
Day 3
Leave after breakfast and drive to Ipoh, stopping for refreshments along the way. Check in, then take a short late-afternoon walk to get to know the old town and its coffee shops.
Day 4
Start with breakfast at a traditional coffee shop, called a kopitiam, and taste Ipoh white coffee with your guide. Visit a nearby limestone cave temple, then return for a quiet afternoon.
Day 5
Drive north to George Town, allowing time for a break and traffic on the bridge. Settle into your historic hotel, then join a local guide for an early-evening food walk.
Day 6
Spend the late morning in a private cooking session to learn how Malay, Chinese and Indian traditions shape Penang's food. Eat the lunch you helped make, then spend the afternoon visiting shops or galleries, or resting.
Day 7
Enjoy breakfast and buy coffee or local biscuits if time allows. Your driver takes you to Penang airport for your next flight.
Best from Jan, Feb and Jun, Jul and Dec. Other months work too; we'll tell you what to expect for your dates.
6 nights and 7 days: Kuala Lumpur, Ipoh, George Town, Penang.
From ₹82,000 per person, twin sharing, without international flights. We confirm the price for your dates.
Jan, Feb and Jun, Jul and Dec.
Six nights in five-star hotels and premium small hotels, two people sharing a room, Daily breakfast, Private airport transfers, Private road transfers from Kuala Lumpur to Ipoh to Penang, Private Kuala Lumpur food walk with tastings, Guided Ipoh breakfast and coffee tasting, Ipoh cave temple visit, Private Penang evening food walk with tastings, Private cooking session with lunch, Applicable accommodation taxes.
International and domestic flights, Entry document fees, if applicable, Travel insurance, Meals outside the listed breakfasts and food activities, Alcoholic drinks, Personal spending and tips.
Yes. A trip designer shapes the pace, stays and length with you before you book.
Make it yours.
Change the pace, the stays or the length. A trip designer shapes it with you, and we confirm the price for your dates.
Trips with a similar pace and mood, in other countries.
Reviewed by @snuck
Malaysia
